Colloidal sulphur (S) 200ml

78,90 € incl. 19 % Basket VAT

Colloid in aqueous solution, 95 ppm, double distillate Ingredients: 99.999% pure sulphur in aqueous solution

Art no.: KolloS200


Colloidal Ionic Sulphur (S) 200ml

Sulphur can be found in nature (as volcanic sulphur or rock sulphur) or in bound form (as sulphide, sulphite or sulphate). It is hidden behind Glauber's salt (sodium sulphate) and Epsom salt (magnesium sulphate).

Sulphur in the body
In the human body, this mineral occurs only in bound form, as a component of the sulphurous amino acids cysteine, methionine and taurine. They are needed for the production of protein. We obtain most of our metabolic sulphur from proteins. A lack of sulphur leads to serious metabolic complications. It is not only contained in protein, but also in various vitamins. Thus the sulphur-containing molecule ensures that the energy production in the cells does not come to a standstill. In addition, the sulphur-charged molecules in vitamin B1 and biotin, supported by polyunsaturated fatty acids, help to protect and supply the nerve cells.

Firm connective tissue
Connective tissue, cartilage and the inorganic bone matrix also require sulphur. Both the synovial fluid and the inner layer of our joint capsules consist of sulphur compounds and have to be renewed again and again due to high loads. If this does not happen, painful degenerations and stiff joints can result.
Activated sulphur is also involved in detoxification processes in the body.

Protection against pathogens
The sulphurous amino acid methionine has many important functions in the body. It transports the important immune substance selenium and thus contributes to the defence against pathogens. This trace element is very important for the eyes, but also for the vascular walls and the connective tissue, which have to build up permanent protection against free radicals.

Methionine is also indispensable for fat metabolism. Together with other substances, it ensures that the oily and moist protective layers of the nerve cells remain intact. This is an important prerequisite for our mental and spiritual well-being.

Beautiful skin, hair and nails
So that our hair shines and our fingernails remain firm, they depend on the supply of sulfur. The horn substance keratin, which is needed to form hair and nails, is also a sulphurous protein. By the way, the hair of red-haired people has the highest sulphur content.

Sulfur provides in two ways for a smooth skin: It maintains the natural fat and moisture content of the skin and transports zinc into the connective tissue. Together with vitamin C, this trace element builds up strong elastic collagen, forming a stable and at the same time elastic network.

Sulphur can also counteract the premature formation of wrinkles. Because cysteine, one of the most important protein building blocks of the skin, also consists to a large extent of sulphur. Vitamin C protects cysteine in the connective tissue against the attack of free radicals and is therefore one of the most effective skin vitamins.

Natural antibiotic
The sulphur compounds contained in some foods act like antibiotics and are therefore suitable for colds, flu, bronchitis and other infections.

Sulphur as a preservative - this reacted sulphur form is not beneficial to the body. Sulphurous acid and its salts (= sulphites) are contained in many foods as additives. They are intended to improve shelf life. Sulphurous acid is added to wine (e.g. heavy, sweet wine) to store it for a long time and to stop the growth of mould yeasts. If the quantity is very small, this is harmless to health. However, some people react with intolerances to even the smallest amounts of sulphur-containing preservatives. This manifests itself above all in headaches and nausea. Wines labelled as organic wines have no sulphur additives and are therefore better tolerated but less long-lasting.

Sulfur deficiency can cause the following complaints:

  • Depression
  • anxieties
  • Dull hair
  • Pale skin
  • Flaccid connective tissue
  • Brittle fingernails
  • Cataract
  • Liver poisoning
  • Circulatory problems
  • joint problems


or the optimal absorption of colloidal sulphur:
The above effect can be achieved by taking 1 TL once a day or ½ TL twice a day with a glass of water at mealtimes. The intake period should be at least 10 weeks. As with all other colloids: try it yourself, not every body reacts the same. The spoon used should be made of plastic or wood (no metal!).


200ml bottle 95 ppm
Technological production from pure sulphur
EUR 78,90

Ready for shipment in 2 - 3 days



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Legal notice: Essences and oscillating agents are food within the meaning of Art. 2 of Regulation (EC) No. 178/2002 and have no direct effect on the body or psyche proven according to classical scientific standards. All statements refer exclusively to energetic aspects like aura, meridians, chakras, etc.